Инструкция для Smeg SIM91B

Оглавление инструкции

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  FR EN ES PT DE GUIDE D’INSTALLATION ET D’UTILISATION GUIDE TO INSTALLATION AND USE MANUAL DE INSTALACIÓN Y UTILIZACIÓN MANUAL DE INSTALAÇÃO E DE UTILIZAÇÃO EINBAU- UND BETRIEBSANLEITUNG Table de cuisson Cooking Hob Placa de cocción Placa de cozinha Kochfeld

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  EN TABLE OF CONTENTS • Safety Guidelines ____________________________________________________ • Environmental Protection _____________________________________________ • Description of Your Appliance _________________________________________ 03 03 04 1 / INSTALLING YOUR APPLIANCE • Proper

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  EN • SAFETY GUIDELINES We have designed this cooking hob for use by private persons in their homes. These cooking hobs are meant to be used exclusively for cooking beverages and foodstuffs and do not contain any asbestos-based materials. This appliance is not intended to be used by persons

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  EN • DESCRIPTION OF YOUR APPLIANCE B C B A A A Air intake B Air outlet C Vitroceramic glass D Power cord 4 D

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  EN 1 / INSTALLING YOUR APPLIANCE 51 - 44 58 - 93 6,4 Air outlet Sortie d'air Entrée d'air Air intake ce pa ns tio tila c m ven 4 4c 49 - 41 4c - 90 56 m A 4c m m Above a cabinet with a door or drawer • CHOOSING THE POSITION The distance between the edge of your appliance and the side and rear walls

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  EN 1 / INSTALLING YOUR APPLIANCE Connection Your appliance should be positioned so that the mains switch is accessible. These hobs must be connected to the mains using a socket in compliance with publication CEI 60083 or an all-pole circuit-breaker device in compliance with the installation rules

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  2 / USING YOUR APPLIANCE EN 00384 • DESCRIPTION OF THE TOP 21 cm 50 W - 3100 W 50 W - 4600 W 16 cm 50 W - 2200 W 00383 SIM61B 50 W - 4600 W 50 W - 4600 W 50 W - 3600 W SIM62BDE 50 W - 3600 W SIM62BDE SIM62B - SIM62BDE 7

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  EN 2 / USING YOUR APPLIANCE 00423 • DESCRIPTION OF THE TOP 21 cm 50 W - 3100 W 50 W - 4600 W 28 cm 50 W - 4600 W 16 cm 50 W - 2200 W 00424 SIM91B 50 W - 4600 W 50 W - 4600 W SIM942B 8

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  2 / USING YOUR APPLIANCE • COOKWARE FOR INDUCTION •The induction principle EN • WHICH COOKING ZONE SHOULD YOU USE BASED ON YOUR COOKWARE? C B A + - A Inductor B Electronic board C Induced electric current Cooking zone * Cookware to use 16 cm 10 ..... 18 cm 18 cm 12 ..... 22 cm 21 cm 18 ..... 24 cm

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  EN 2 / USING YOUR APPLIANCE • CONTROLS 1 A B D 2 C 3 E 4 SIM61B-SIM91B A Start/stop button 1 Front cooking zone B Power level buttons. C Preset power level buttons 2 Rear cooking zone or full cooking zone 3 21 cm zone 4 16 cm zone D Timer buttons. E Full 4600 W cooking zone button 1 A B D 2 C 3 E 4

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  2 / USING YOUR APPLIANCE • PREHEAT EN • SETTING TIMERS Preheating quickly heats your preparation before cooking continues at a selected power level. Procedure : - After choosing power level 12, switch to preheat mode by pressing the “+” button. 'PC' will appear on the display. - Now select your

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  EN 2 / USING YOUR APPLIANCE • CHILD SAFETY” USE • How do you unlock your hob?(SIM61B - SIM91B) Your hob has a child safety device which locks the controls when the hob is not in use (when cleaning for example) or when it is being used for cooking (to maintain your settings). Due to safety reasons,

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  2 / USING YOUR APPLIANCE EN •Protection against overflows • SAFETY DURING OPERATION •Residual heat .BIP BIP. After intensive use, the cooking zone that you have just used can remain hot for several minutes. An "H" is displayed during this period. Avoid touching the hot areas during this time. The

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  EN 3 / DAILY CARE OF YOUR APPLIANCE • PROTECTING YOUR APPLIANCE Do not store cleaning products or flammable products in the cabinet underneath your cooking hob. Do not heat unopened canned goods; they may burst. Of course, this precaution applies to all types of cooking. Never use a sheet of

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  4 / SPECIAL MESSAGES, DIFFICULTIES EN •During initial use YOU OBSERVE THAT: POSSIBLE CAUSES: WHAT SHOULD YOU DO: An indicator light appears. Working normally. Nothing. Your installation blows a fuse. The electrical hook-up of your hob is incorrect. Verify the connections. See the "Hook-Up" section.

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  EN 5 / COOKING CHART • COOKING CHART FRY COOK/BROWN BRING TO A BOIL Boost 12 SOUPS BROTHS THICK SOUPS FISH COURT BOUILLON FROZEN FOODS THICK, FLOUR-BASED BUTTER-BASED WITH EGGS SAUCE (BEARNAISE, COOK/SIMMER RETURN TO BOILING KEEP WARM BOILING LIGHT BROTHS 11 10 9 8 7 6 5 4 3 2 1 11 10 9 8 7 6 5 4 3

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